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Pizza Crust Pb 16In Trad'l

Pizza Crust Pb 16In Trad'l

Regular price $99.69
Sale price Regular price

Allergens

Contains

  • Wheat
  • Sulphur dioxide
  • Crustaceans
  • Shellfish
  • Eggs
  • Fish
  • Milk
  • Tree nuts
  • Soy
  • Peanuts
  • Sesame
  • Mollusks
  • Mustard

Diet

  • Kosher - dairy
  • False
  • Kosher

Ingredients

INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, GUAR GUM, ENZYMES.

Nutrition facts

Nutrition Facts

126.0 servings per container
Serving size100 G
Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Sodium 280mg 12%
Protein 5g
Calcium 10 0%
Iron 1.7 10%
Carbohydrates 27g 10%
Total Sugar 2g
Added Sugar 2

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Top as desired, bake and serve
Preparation Instructions
KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: Remove desired number of units from case and then reseal case. Place crusts on pan.* Top as desired. Bake until crust is brown and cheese is golden. Convection oven: 375°F (190°C), 6 - 9 minutes. Deck oven: 500°F (260°C), 7 - 10 minutes. Conveyor oven: 500°F (260°C), 3 1/2 - 4 1/2 minutes. *product may be placed on pan, covered with plastic and held for up to 7 days refrigerated.

Product specs

BrandRich's
MFG #03507
GTIN'49800035072
Pack unit quantity14
Gross Weight17.908 Lb
Net Weight15.75 Lb
Spec sheetDownload

Shipping & storage

Ti / Hi9 x 6
Storage TemperatureFrozen
Shelf Life365 days
Storage InstructionsKeep Frozen