Chocolate Swirl Cheesecake

Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Water, Eggs, Chocolate (Sugar, Vegetable Fat [Palm, Palm Kernel], Cocoa Powder processed with alkali, Cocoa Powder, Nonfat Dry Milk, Whey Powder [milk], Lactose [milk], Soy Lecithin [an emulsifier], Natural Vanilla Extract), Heavy Cream, Cheese (Pasteurized Cultured Skim Milk, Milk Protein, Microbial Rennet) Contains 2% or less of the following: Chocolate Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Corn Syrup solids, Food Starch-Modified, Cocoa processed with alkali), Caramel Color, Nonfat Dry Milk, Salt, Soybean Oil, Distilled Monoglycerides, Cellulose, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Soy Flour, Emulsifier [Propylene Esters, Mono and Diglycerides, Sodium Stearoyl Lactylate, Tricalcium Phosphate], Sodium Propionate [preservative], Guar Gum, Natural & Artificial Flavors, Spice, Red 40), Cornstarch, Soybean Oil, Potassium Sorbate & Sodium Benzoate (preservatives), Citric Acid, Mono and Diglycerides, Propylene Glycol Mono-and Diesters of Fatty Acids, Glyceryl-Lacto Esters of Fatty Acids, Natural & Artificial Vanilla Flavor, Soybean Lecithin, Caramel Color.