Sourdough Bread Take & Bake

$135.82

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Our high country interpretation of the classic San Francisco Sourdough. The tangy moist crumb is a result of careful long fermentation and lots of love. Great bread starts with great ingredients, which is why at Izzio we collaborated with local farmers and millers to create a custom flour made from wheat that we can trace directly to the farm. 100% traceability ensures our flour is pure, without GMO’s, enrichments or additives. We use only authentic small batch baking methods and extended natural fermentation, where some loaves rest up to 72 hours. The result is a loaf of bread that has a unique texture, deep flavor, is easy to digest and always delicious. Sliced for your convenience, easy to digest and always delicious View Item Spec Sheet

Pack: PRE-PACKAGED | 18/14 OZ

PRE-PACKAGED | 18/14 OZ

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Processing & Shipping

Orders placed before 4:30 PM Eastern on Friday through Sunday ship on Monday.

Orders placed after 4:30 PM Eastern on Sunday ship on Tuesday.

Orders ship on the following schedule:

Next Day Air (perishable Only): Monday – Thursday
2nd Day Air: Monday – Wednesday
Ground (Dry Goods Only): Monday – Friday

Fresh and frozen items ship via expedited air service (1–2 Day Air) and are packed in ClimaCell insulated containers with plant-based ice packs.

Larger bulk orders may ship in insulated Styrofoam containers for added protection.

All perishable products are sourced from USDA and FDA inspected facilities and handled according to strict food safety standards.

Fresh Arrival Guarantee
If your items arrive damaged or do not meet our freshness standards, contact us within 24 hours and our team will make it right.