Dough Pizza 16 Inch Rising *

Brand: Rich's

$149.67

Shipping calculated at checkout.

Available in stock (1000)

16" pre-cut sheeted, freezer-to-oven dough that is designed to rise and develop its airy texture artisan flavor and perfect chew in the operator's oven. Use product right from the freezer, add toppings using the Sauce Ring as a guide and bake.","manufacturer_product_code":"17673","origin_country":"United States","storage_temperature":"Frozen","shelf_life_days":"135","net_weight":"34.375 Lb","gross_weight":"36.275 Lb","ship_ti_hi":"9 x 6

Pack: CS | 20/27.5 OZ

CS | 20/27.5 OZ

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Dough Pizza 16 Inch Rising *

$149.67

Allergens

Contains

Milk
Wheat
Sulphur dioxide
Crustaceans
Shellfish
Fish
Tree nuts
Peanuts
Sesame
Mollusks
Mustard

May Contain

Eggs
Soy

Diet

Kosher - dairy
False
Kosher

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM OIL, SUGAR, SOYBEAN OIL, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), BUTTERMILK, PASTEURIZED PART SKIM MILK, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY POWDER (A MILK DERIVATIVE), GARLIC POWDER, GUAR GUM, MALTED BARLEY FLOUR, DEXTROSE, XANTHAN GUM, DATEM, SODIUM PHOSPHATE, CHEESE CULTURE, LACTIC ACID, ENZYMES, POWDERED CELLULOSE, ASCORBIC ACID, NATAMYCIN (A NATURAL MOLD INHIBITOR).

Nutrition facts

Nutrition Facts

240.0 servings per container

Serving size100 G

Amount per servingCalories

160

% Daily Value*

Total Fat 2.5g 3%

Sodium 300mg 13%

Protein 5g

Calcium 20 2%

Iron 1.8 10%

Carbohydrates 29g 11%

Total Sugar 1g

Added Sugar 1

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: Easily menu pizza with fresh-baked dough. Works the way you do. Operationally friendly. Just top and bake from the freezer, from the refrigerator or after up to two hours at room temperature.
Preparation Instructions: When product is delivered inspect case for visible damage and ensure product remains frozen. Gently handle cases to ensure there is no breakage. Mark each case with the date received and immediately place in the freezer at 0°F or below. Store frozen at 0°F to -10°F Store cases upright, stacked no more than 2 high to ensure proper air-flow in the freezer so the product remains frozen. To prevent damage, do not store on side or upside down. When ready to use, remove desired number of units from case and then reseal case and return to freezer. Freezer to oven: Add sauce, cheese and toppings. Thawed: Cover and thaw (up to 2 hours at room temperature 75°F. Add sauce, cheese and toppings. Bake until cheese melts and crust turns golden brown. Convection oven: 375°F for 9 - 11 minutes. Conveyor oven: 500 - 550°F for 4.5 - 6.5 minutes. Remove pizza from oven. Allow to set for one minute. Serve while hot.

Product specs

Brand	Rich's
MFG #	17673
GTIN	'49800176737
Pack unit quantity	20
Gross Weight	36.275 Lb
Net Weight	34.375 Lb

Shipping & storage

Ti / Hi	9 x 6
Storage Temperature	Frozen
Shelf Life	135 days
Storage Instructions	Keep Frozen