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* Whole Grain French Toast Stick

* Whole Grain French Toast Stick

Regular price $118.80
Sale price Regular price

Allergens

Contains

  • Soy
  • Wheat
  • Cereals containing gluten

Ingredients

BREAD (WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN, SUGAR, YEAST, SALT, SOYBEAN OIL, CULTURED WHEAT FLOUR, VINEGAR, SOY LECITHIN, ASCORBIC ACID, ENZYME), WATER, WHOLE WHEAT FLOUR, SOYBEAN OIL, SUGAR, ENRICHED YELLOW CORN FLOUR (YELLOW CORN FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: SOY FLOUR, SALT, GUM ARABIC, DRIED YEAST, NATURAL AND ARTIFICIAL FLAVOR, CARRAGEENAN, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), DEXTROSE, SOY LECITHIN.

Nutrition facts

Nutrition Facts

110.0 servings per container
Serving size100 G
Amount per servingCalories
254.1
% Daily Value*
Total Fat 8.65g
Saturated Fat 1.42g
Trans Fat 0.13g
Sodium 303.69mg
Total Carbohydrate 37.62g
Dietary Fiber 3.38g
Total Sugars 7.44g
Includes 6.95g Added Sugars
Protein 6.45g
Vitamin D 0.01µg
Calcium 41.97mg
Iron 1.96mg
Potassium 148.54mg
ASH 0.67g
ENERPF 77.83Cal
ENERSF 12.75Cal
FAMS 1.92g
FAPU 4.81g
FOLAC 22.38µg
NIA 1.37mg
RIBF 0.09mg
THIA 0.14mg
Vitamin A 26.58NIU
Vitamin C 0.07mg
WATER 46.62g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Bake, add desired toppings and serve, for breakfast or a snack
Preparation Instructions
Cooking Instructions: For food safety, quality and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to internal temperature of 165 F. Due to differences in appliances, cooking times may vary and require adjustment. Caution - Product will be hot! CONVECTION OVEN: 1. Preheat oven to 350°F. 2. Arrange product in a single layer on lined baking sheet. 3. Bake for 10-11 minutes (full tray). If baking more than one tray, longer cooking time may be required.

Product specs

BrandFARM RICH
MFG #37720
GTIN00041322377203
Pack unit quantity12
Gross Weight25.85 LBR
Net Weight24.0 LBR
Spec sheetDownload

Shipping & storage

Ship Volume2.0694 FTQ
Ti / Hi10x4
Storage Temperature-10.0 °F / 0.0 °F
Shelf Life45 days
Storage InstructionsKeep Frozen