* Honey Whole Wheat Biscuits

Brand: BRIDGFORD

Item #: 312988

$71.33

Shipping calculated at checkout.

Available in stock

0 grams Trans Fat. Made with White Wheat 100% Whole Wheat Flour. White Wheat Flour is the first ingredient, which is 51% Whole Grain. No Tropical Oils. 2 grams of fiber per biscuit.
Storage Instructions: 1 Biscuit = 2 oz equivalent grain servings.

Pack: CASE | 100 x 2.25 OZ

CASE | 100 x 2.25 OZ

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* Honey Whole Wheat Biscuits

$71.33

Allergens

Free From

Tree nuts
Fish
Crustaceans
Eggs
Soy
Sesame
Peanuts

Contains

Wheat
Milk

Ingredients

WHITE WHEAT 100% WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL (WITH DISTILLED MONOGLYCERIDES ADDED), CANE SUGAR, HONEY, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, MONO AND DIGLYCERIDES, XANTHAN GUM.

Nutrition facts

Nutrition Facts

100 servings per container

Serving size1 Biscuit

Amount per servingCalories

190

% Daily Value*

Total Fat 6g 8%

Saturated Fat 2g 10%

Sodium 320mg 14%

Total Carbohydrate 30g 11%

Dietary Fiber 2g 7%

Total Sugars 6g

Includes 5g Added Sugars 10%

Protein 4g

Calcium 233mg 20%

Iron 2mg 10%

Potassium 115mg 2%

ENERPF 50D70

Vitamin C 0.76mg 2%

FOL- 24.99µg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: Bridgford Fully Baked "Heat & Serve" Honey Whole Wheat Biscuits taste great with butter and honey or jam. For variety, top with country gravy, fresh berries, or easily split them open for delicious biscuit sandwiches!
Preparation Instructions: Each layer of biscuits is packed on an ovenable, disposable tray. Place this tray onto a sheet pan for easy handling. Preheat convection oven to 325 degrees. If using a conventional oven, preheat to 375 degrees. Place sheet pan into oven. Allow biscuits to heat for 7 to 8 minutes from a thawed state, or 10 to 12 minutes from frozen. (See case for specific microwave heating times). Carefully remove sheet pan from oven and brush biscuit tops with melted butter or margarine, if desired. Transfer biscuits to a serving plate or basket. To keep remaining biscuits warm, place the entire sheet pan into a warming drawer, set at 50% moisture and 160 degrees.

Product specs

Brand	BRIDGFORD
MFG #	6285
GTIN	10047500011034
Pack unit quantity	1
Gross Weight	17 LBR
Net Weight	15 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.9906 FTQ
Ti / Hi	8x7
Storage Temperature	0 °F / 0 °F
Shelf Life	150 days
Storage Instructions	1 Biscuit = 2 oz equivalent grain servings.