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Coissant Dough Sheet

Brand: Lecocq Cuisine

Item #: 350607

$262.94

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Out of stock

Brand: LECOQ
CASE | 10 x 69.9 OZ
Use these full size sheet pan croissant dough sheets to cut, shape and fill as you wish to create your own pastries: 10ct, 24.38 x 16.50 each

Pack: CASE | 10 x 69.9 OZ

CASE | 10 x 69.9 OZ

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Coissant Dough Sheet

$262.94

Diet

Kosher
Kosher

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM), SUGAR, YEAST, LESS THAN 2% OF : WHOLE MILK POWDER, WHEAT GLUTEN, SALT, MILK (MILK, VIT. D3), EGGS, XANTHAN GUM, ASCORBIC ACID, FOOD ENZYMES (ALPHA-AMYLASE, XYLANASE).

Nutrition facts

Nutrition Facts

Serving size1 serving

Amount per servingCalories

240

% Daily Value*

Total Fat 13g 17%

Saturated Fat 8g 40%

Cholesterol 35mg 12%

Sodium 210mg 9%

Total Carbohydrate 27g 10%

Total Sugars 4Gram 8%

Protein 5g 10%

Vitamin D 0.2µg 2%

Calcium 10mg 0%

Iron 1.5mg 8%

Potassium 30mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product specs

Brand	Lecocq Cuisine
MFG #	CRDSHL-10
GTIN	00878530001176
Gross Weight	44.8 LB
Net Weight	43.7 LB

Shipping & storage

Shelf Life	120 days
Storage Instructions	Freezing recommendations : Store in original packaging at stable recommended storage conditions. Storage temperature of freezer : Maintained freezer temperature between 0 °F and -12 °F ( -18 °C and -24 °C). Defrost the sheet. Cut and shape and fill the dough as you wish to create your pastries. All the approximate baking times are based on a Rotary Rack Oven, for which the temperature should be adjusted to match our suggested baking time. Temperature: 450 °F Time: 12 to 15 Min Storage: Keep Frozen, below 0F Shelf life: 270 Production date: MM/DD/YY Case UPC 00878530000483 Lot Number: XXXXX (6 digits) Expiration date: MM/DD/YYYY Production date: MM/DD/YY Production hour: HH:MM Box Number: XXXX (6 digits) 11/30/2021 LECOQ CUISINE 35 Union Avenue, Bridgeport, CT 06607 Phone: (203) 334-1010 / Fax: (203) 334-1800 BAKING INSTRUCTIONS <gt/> Before baking, make sure the product is not frozen hard to permit the heat to travel evenly throughout the product. Shape and Fill your pastry at your convenience <gt/> Bake the product to a golden brown Adjustments: Once the product is baked and completely cooled, if the center of the product is not fully baked but the outside is the perfect golden brown, you'll need to lower your oven temperature. If the product is overly dry, it is baking too slowly. You'll need to raise your oven temperature. Cook thoroughly to 165°F before consumption

Shelf Life

120 days

Storage Instructions

Freezing recommendations : Store in original packaging at stable recommended storage conditions. Storage temperature of freezer : Maintained freezer temperature between 0 °F and -12 °F ( -18 °C and -24 °C). Defrost the sheet. Cut and shape and fill the dough as you wish to create your pastries. All the approximate baking times are based on a Rotary Rack Oven, for which the temperature should be adjusted to match our suggested baking time. Temperature: 450 °F Time: 12 to 15 Min Storage: Keep Frozen, below 0F Shelf life: 270 Production date: MM/DD/YY Case UPC 00878530000483 Lot Number: XXXXX (6 digits) Expiration date: MM/DD/YYYY Production date: MM/DD/YY Production hour: HH:MM Box Number: XXXX (6 digits) 11/30/2021 LECOQ CUISINE 35 Union Avenue, Bridgeport, CT 06607 Phone: (203) 334-1010 / Fax: (203) 334-1800 BAKING INSTRUCTIONS <gt/> Before baking, make sure the product is not frozen hard to permit the heat to travel evenly throughout the product. Shape and Fill your pastry at your convenience <gt/> Bake the product to a golden brown Adjustments: Once the product is baked and completely cooled, if the center of the product is not fully baked but the outside is the perfect golden brown, you'll need to lower your oven temperature. If the product is overly dry, it is baking too slowly. You'll need to raise your oven temperature. Cook thoroughly to 165°F before consumption

Coissant Dough Sheet

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Coissant Dough Sheet

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Ingredients

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Nutrition Facts

Product specs

Shipping & storage

Customers are saying

Customer Service

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Get in Touch

Address

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Aluminum Take out

Appetizers

Asian Specialty

Baby Food

Beef, Fresh

Burgers, fresh

Chicken, Fresh

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