* Cage Free Whole Liquid Eggs

Brand: PAPETTI'S
CASE | 15 x 2 LB
Abbotsford Farms® American Humane Certified cage free refrigerated liquid whole egg with citric acid

• Contains 15 two pound gable top cartons
• Liquid whole eggs
• Yields 300 servings per case
• Made with American Humane Certified cage free eggs
• Preheat Temp 325° - 350°F; Preheat griddle, spray generously with non-stick cooking spray or pour 1-ounce of oil or butter oil onto the griddle. Pour one 32 ounce carton of the liquid egg product onto the griddle and stir frequently with spatula until eggs are set. About 1 minute 10 seconds to 1 minute 20 seconds. Promptly remove cooked eggs from the griddle. Hold hot up to one hour maximum
• Shelf life of this product is 98 Days from production date if kept unopened at refrigerated temperatures of 33.0 °F (min) to 40.0 °F (max)
• After the package is opened, when stored and handled properly, the product should be used within three days
• Keep refrigerated at 33°F - 40°F. Do not freeze
• Dimensions are 15.0625 LI x 9.0625 LI x 9.5625 LI
• Case Coding - USE BY 26 MAR 10 08:37 L1 G1610 7 LOT 0001A
• Real American Humane Certified Cage Free whole eggs already cracked and conveniently packaged. This saves time and labor by avoiding the hassle and mess of cracking shell eggs. To ensure safety for customers, it is pasteurized while maintaining nutritious quality. Citric acid added to maintain color of eggs when cooked
• Use most anywhere you would use eggs. Scrambled eggs, omelets, quiches, pancakes, crepes or countless baking applications, sauces and dressings