Variety Assorted Dinners

Brand: SPRING VALLEY
CASE | 1 x 6 CT
Spring Valley Assorted Lunch/Dinner Meals. One meal each, six varieties

• Six plastic 3-compartment trays.
• Each tray is double-wrapped and labeled with the OU symbol as an assurance to the end-user that the meal is kosher
• Meals range from 12 to 13-ounce in net weight
• Herb Roasted Chicken – with Gravy, Carrot Tzimmes & Egg Barley
• Baked Tomato Herb Fish – with Tomato Sauce, Penne Pasta, Green Beans & Carrots
• Salisbury Steak – with Gravy, Mashed Potatoes, Corn & Peas
• Yankee Pot Roast – Sliced Beef with Gravy, Mashed Potatoes, Carrots & Peas
• Spaghetti & Meatballs – with Tomato Sauce & Peas
• Roast Turkey Breast – Sliced Turkey with Gravy, Peas & Mashed Sweet Potatoes
• Six meals per case
• Serving size is one meal
• Fully cooked
• Kosher endorsed by the Orthodox Union
• IQF pack - Individually quick frozen
• Bake: Heat and serve meals unopened. Do Not Remove Plastic Wrap
• Conventional Oven: Preheat oven to 350°F. Place the tray on a sheet pan. If frozen heat for approx. 50 minutes. If defrosted heat for approx. 30 minutes
• Convection Oven: Preheat oven to 350°F. Place the tray on a sheet pan. If frozen heat for approx. 40 minutes. If defrosted heat for approx. 20 minutes
• Microwave Oven: In a 1000-watt oven heat Frozen meal for five minutes. Important - After heating, allow the tray to stand for one minute before handling
• Store Frozen
• Serve Meal Unopened. After heating let tray stand for one minute before handling.
• Production date is a Julian date code
• Case Dimensions are 14.37 x 9.50 x 4.90
• Pre-made convenience
• Heat and Serve
• Reduce Labor Costs
• No Prepping Necessary
• Lunch or dinner entree