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* 10in Raw Hi Peach Pie

* 10in Raw Hi Peach Pie

Regular price $31.30
Sale price Regular price

Diet

  • Kosher
  • Kosher dairy
  • Kosher

Ingredients

PEACHES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), SUGAR, WATER, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, WHITE GRAPE JUICE CONCENTRATE, SALT, NATURAL FLAVOR.

Nutrition facts

Nutrition Facts

10.0 servings per container
Serving size1 serving
Amount per servingCalories
380
% Daily Value*
Total Fat 22g 24%
Saturated Fat 9g 40%
Sodium 360mg 13%
Total Carbohydrate 44g 13%
Dietary Fiber 1g 4%
Total Sugars 18g
Includes 14g Added Sugars 24%
Protein 3g
Calcium 5mg 0%
Potassium 25mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
1/10 Pie
Preparation Instructions
Baking Instructions: 1. Place sheet pan in oven. Preheat conventional oven to 400°F or preheat convection oven to 350°F (with blower fan on). 2. Remove frozen pie(s) from carton; remove overwrap. 3. To vent pie, cut four 1-inch slits evenly spaced in top crust; place pie(s) on preheated sheet pan. 4. Bake in 400°F conventional oven 70-75 minutes or bake in 350°F convection oven 60-65 minutes (with blower fan on). Bake until crust(s) are light brown or filling begins to boil. Filling temperature must reach 145°F. Note: Ovens vary, adjust time and temperature as necessary. 5. Remove pie(s) from oven on sheet pan. never handle hot pie(s) by edges of pie pan(s)! Caution: Filling will be hot! 6. Cool at room temperature for about 2 hours before cutting or serving. 7. Serve immediately. May be held covered at room temperature for 2 days or in the refrigerator for 4 days.

Product specs

BrandChef Pierre
MFG #09283
GTIN10032100092835
Gross Weight21.320 LBR
Net Weight17.625 LBR
Spec sheetDownload

Shipping & storage

Ship Volume1.222 FTQ
Ti / Hi8x4
Storage Temperature0.0 °F / 27.0 °F
Shelf Life30 days
Storage InstructionsKeep Frozen