Regular Blue Mussels
Available in stock (16)
Brand: PANAPESCA
EACH | 1 x 1 LB
CASE | 10 x 1 LB
PanaPesca’s Chilean Blue Mussels (Mytilus chilensis) offer a high-quality, farm-raised seafood solution that is both sustainable and easy to prepare. These mussels are fully cleaned, de-bearded, and sand-free, ensuring minimal prep time for chefs and home cooks alike. Rope-cultured in the pristine waters of Chile, they are carefully harvested and vacuum-packed to retain natural juices, preserving their fresh, oceanic flavor. Fully cooked and frozen for convenience, these mussels require no waste or sorting, delivering 100% yield with no gapers. Simply reheat from frozen by steaming, boiling, or sautéing—within 8-10 minutes, they open just like fresh mussels, making them a quick and easy gourmet seafood option. Recognized as a ‘Best Choice’ for sustainability by the Monterey Bay Aquarium Seafood Watch, these mussels are produced using a well-managed, eco-friendly farming process that minimizes environmental impact. Whether served in a classic garlic butter sauce, seafood pasta, or steamed with white wine and herbs, PanaPesca’s Chilean mussels provide premium quality, flavor, and sustainability in every serving.
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Processing & Shipping
Orders placed before 4:30 PM Eastern on Friday through Sunday ship on Monday.
Orders placed after 4:30 PM Eastern on Sunday ship on Tuesday.
Orders ship on the following schedule:
- Next Day Air (perishable Only): Monday – Thursday
- 2nd Day Air: Monday – Wednesday
- Ground (Dry Goods Only): Monday – Friday
Fresh and frozen items ship via expedited air service (1–2 Day Air) and are packed in ClimaCell insulated containers with plant-based ice packs.
Larger bulk orders may ship in insulated Styrofoam containers for added protection.
All perishable products are sourced from USDA and FDA inspected facilities and handled according to strict food safety standards.
Fresh Arrival Guarantee
If your items arrive damaged or do not meet our freshness standards, contact us within 24 hours and our team will make it right.
