White Shrimp Peeled and Deveined

Brand: CHICKEN OF THE SEA

Item #: 400385

$135.89

Shipping calculated at checkout.

Available in stock (39)

Brand: CHICKEN OF SEA
CASE | 5 x 2 LB
1) Firm, fresh texture 2) Consistent flavor profile3) Guaranteed net weights4) Strict size uniformity

Pack: CASE | 5 x 2 LB

CASE | 5 x 2 LB

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White Shrimp Peeled and Deveined

$135.89

Allergens

Free From

Eggs
Fish
Milk
Tree nuts
Peanuts
Sesame
Soy
Mustard
Molluscs
Wheat
Sulphites

Contains

Crustaceans
Shellfish

Diet

Free from gluten

Ingredients

Shrimp, Salt, Sodium tripolyphosphate (To retain moisture)

Nutrition facts

Nutrition Facts

40 servings per container

Serving size4 oz

Amount per servingCalories

% Daily Value*

Cholesterol 120mg 40%

Sodium 580mg 25%

Protein 14g 28%

Calcium 50mg 4%

Iron 0.4mg 2%

Potassium 90mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: appetizers, signature dishes, salads, sandwiches, soups
Preparation Instructions: THAWING INSTRUCTIONS:; Overnight Thawing(RECOMMENDED); 1. Place Frozen CHICKEN OF THE SEA® Shrimp into a bowl and cover with plastic wrap or tin foil.; 2. Refrigerate overnight (approximately 12 hours).; 3. Drain excess water. Shrimp is ready to cook.; Thaw In Minutes; 1. Place frozen CHICKEN OF THE SEA® Shrimp into a strainer.; 2. Rinse with cold running water for 6 to 8 minutes, lightly tossing and rotating the shrimp.; 3. Let drain for 2 to 3 minutes. Shrimp is ready to cook.; COOKING SUGGESTIONS ; When fully cooked, shrimp turns orange-red on outside, white and firm inside.; CHICKEN OF THE SEA® Uncooked Tail-On Shrimp- perfect for any meal. Make a delicious scampi, add to stir-fry, soup, pasta or rice, or barbecue with your favorite seasoning!; SAUTE- Heat butter or oil in a skillet. Add thawed shrimp with your choice of seasonings, garlic, vegetables, sauce, or wine and saute 2 to 3 minutes. If using sauce or wine, add during last minute of cooking.; GRILL- Season thawed shrimp with your favorite spices or marinade before grilling if desired. Place shrimp on hot grill for approximately 2 minutes per side.; BOIL- Add bay leaf or other seasonings before boiling if desired. Place thawed shrimp in boiling water and cook for 2 to 3 minutes. Immidiately place shrimp in a clean strainer and rinse lightly with cold running water; shrimp cooks quickly and becomes tough if overcooked.

Product specs

Brand	CHICKEN OF THE SEA
MFG #	261421027CS
GTIN	10843237002914
Pack unit quantity	5
Gross Weight	12.5 LBR
Net Weight	10 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.549 FTQ
Ti / Hi	11x12
Storage Temperature	-10 °F / 0 °F
Shelf Life	540 days
Storage Instructions	KEEP FROZEN