12in Spinach Wrap

Item #: 450303

$44.01

Shipping calculated at checkout.

Available in stock

Great for sandwich making
Storage Instructions: Store at room temperature for up to 45 days, keep refrigerated up to 90 days, and keep frozen for up to one year. Use to make wrap sandwiches.

Pack: CASE | 6 x 12 PACK

CASE | 6 x 12 PACK

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2nd Day Air: Monday – Wednesday
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12in Spinach Wrap

$44.01

Allergens

Free From

Crustaceans
Eggs
Fish
Milk
Tree nuts
Peanuts
Sesame
Sulphites
Soy
Mustard
Shellfish
Molluscs

Contains

Wheat

Diet

Kosher
Kosher

Ingredients

Unbleached Enriched Wheat Flour{Contains Niacin, Iron, Thiamin Mononitrate (B1 vitamin), Riboflavin (B2 vitamin), Folic Acid}, Water, Canola Oil, Salt, Spinach Powder. Contains 2% or less of each of the following ingredients: Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Calcium Carbonate, Cornstarch, Monocalcium Phosphate) Cellulose Gum, Maltodextrin, Carrageenan, Mono and Di-Glycerides, Vinegar, Fumaric Acid, Potassium Sorbate (added to retard spoilage), L-Cysteine, Ascorbic Acid.

Nutrition facts

Nutrition Facts

72 servings per container

Serving size100 gram

Amount per servingCalories

310

% Daily Value*

Total Fat 3g 5%

Saturated Fat 0.5g 3%

Sodium 700mg 29%

Total Carbohydrate 52g 17%

Dietary Fiber 2g 7%

Total Sugars 2g

Protein 9g

Calcium 40mg 40%

Iron 15mg 15%

Potassium 180mg 4%

ENERPF 60Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: make a variety of wrap sandwiches and serve on a buffet table
Preparation Instructions: Ready to serve product. Wrap up with a variety of ingredients

Product specs

Brand	Kontos
MFG #	11505
GTIN	10032394115050
Pack unit quantity	6
Gross Weight	95 LBR
Net Weight	15.75 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.6328 FTQ
Ti / Hi	9x9
Storage Temperature	-25 °F / 0 °F
Shelf Life	365 days
Storage Instructions	Store at room temperature for up to 45 days, keep refrigerated up to 90 days, and keep frozen for up to one year. Use to make wrap sandwiches.