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Boneless Fancy Pork Butt

Boneless Fancy Pork Butt

Regular price $72.62
Sale price Regular price

Allergens

Free From

  • Sesame
  • Wheat
  • Crustaceans
  • Eggs
  • Fish
  • Soy
  • Milk
  • Tree nuts
  • Peanuts

Ingredients

PORK

Nutrition facts

Nutrition Facts

200 servings per container
Serving size4oz (112g)
Amount per servingCalories
210
% Daily Value*
Total Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 70mg 23%
Sodium 70mg 3%
Protein 20g
ENERPF 120Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Lunch, Dinner, Buffet, Banquets, Ingredient
Preparation Instructions
Preheat oven to 450°F. Using a sharp knife score the fat in a diamond pattern. Season with salt and pepper or your favorite rub. Place pork fat side up in your roasting pan with 1 cup of water. Roast for 45-50 minutes until fat has rendered. Remove pan from oven and reduce oven temperature to 350°F. Cover pan completely with aluminum foil or a lid. Cook meat until tender for 4 hours to an internal temperature of 195-200°F. (approximately 30-33 minutes per pound)

Product specs

BrandHatfield®
MFG #01191
GTIN90070919011919
Pack unit quantity1
Gross Weight52.616 LBR
Net Weight50 LBR
Spec sheetDownload

Shipping & storage

Ship Volume2917.91 INQ
Ti / Hi7x5
Storage Temperature28 °F / 40 °F
Shelf Life35 days
Storage InstructionsKEEP REFRIGERATED