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Ground Lamb

Ground Lamb

Regular price $149.71
Sale price Regular price

Allergens

Free From

  • Milk
  • Eggs
  • Fish
  • Shellfish
  • Crustaceans
  • Molluscs
  • Peanuts
  • Soy
  • Wheat
  • Sesame
  • Tree nuts

Diet

  • Free from gluten
  • Free from

Ingredients

Lamb

Nutrition facts

Nutrition Facts

40 servings per container
Serving sizefour to eight ounces per person
Amount per servingCalories
320
% Daily Value*
Total Fat 26g 40%
Saturated Fat 12g 60%
Cholesterol 85mg 28%
Sodium 65mg 0%
Protein 19g
ENERPF 240Cal
FAMS 8g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
BolonaiseMeatballsMeatloafLamb Burgers
Preparation Instructions
To Thaw: Place product under refrigeration for 24 hours or under cool running water (in packaging) for 30-45 minutes. To Cook: Combine with onion and season with salt and pepper. Form into patties about 1/2-inch thick. Heat oil in heavy skillet over medium heat. Add patties and cook 3 minutes per side or until internal temperature reaches 165°F. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify internal temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product. Always wash work surfaces and your hands before handling food. Keep raw meats and vegetables separate from cooked product. Freeze or refrigerate leftovers immediately.

Product specs

BrandCATELLI BROTHERS FAMILY OF FOODS
MFG #4381
GTIN90700159043813
Pack unit quantity5
Gross Weight11 LBR
Net Weight10 LBR
Spec sheetDownload

Shipping & storage

Ship Volume0.373 FTQ
Ti / Hi10x10
Storage Temperature-10 °F / 0 °F
Shelf Life718 days
Storage Instructions5 vacuum sealed packages containing 2 pounds of ground lamb. Keep frozen at 0 degrees Farenheit or below.