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Frozen Cooked Boneless Pork Loin

Brand: HORMEL FIRE BRAISED

Item #: 524073

$104.73

Shipping calculated at checkout.

Out of stock

Easy and quick to prepare. Perfectly cooked to ensure a tender, juicy pork. Superb flavor and appearance.
Storage Instructions: RECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.

Pack: CASE | 4 x 4 LB

CASE | 4 x 4 LB

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Frozen Cooked Boneless Pork Loin

$104.73

Allergens

Free From

Crustaceans
Eggs
Fish
Milk
Tree nuts
Peanuts
Sesame
Soy
Mustard
Almonds
Cashews
Hazelnuts
Macadamia nuts
Pecan nuts
Brazil nuts
Pistachio
Walnuts
Molluscs
Shellfish
Wheat

Ingredients

Prior to Cooking, Injected with Up to 12% of a Solution++ ++Solution Ingredients: Pork Broth, Salt, Flavoring.

Nutrition facts

Nutrition Facts

17 servings per container

Serving size3 Ounces

Amount per servingCalories

120

% Daily Value*

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Cholesterol 50mg 17%

Sodium 280mg 12%

Protein 17g

Iron 0.4mg 2%

Potassium 190mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: Great for center of the plate applications, sliced for sandwiches, or diced for salads. Can be served warm or cold.
Preparation Instructions: HEATING DIRECTIONS This pork is fully cooked Warming to desired serving temperature is all that is required for immediate service. CONVECTION OVEN: Remove pork loin from package. Place pork loin on a baking pan. Cover pan with foil and heat at 350°F for 15-17 minutes per pound. BOIL- IN-BAG: DO NOT REMOVE PORK FROM PACKAGE. Place pork loin in boiling water. Simmer for about 1 to 1 ¼ hours or until warm.

Product specs

Brand	HORMEL FIRE BRAISED
MFG #	58775
GTIN	90037600587757
Pack unit quantity	4
Gross Weight	14.4264 LBR
Net Weight	13.2764 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.45938 FTQ
Ti / Hi	8x10
Storage Temperature	28 °F / 40 °F
Shelf Life	30 days
Storage Instructions	RECOMMENDED TEMPERATURE: 34F. MINIMUM TEMPERATURE: 28F. MAXIMUM TEMPERATURE: 40F. STORAGE: KEEP REFRIGERATED.