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Layout Bacon 18-22

Layout Bacon 18-22

Regular price $137.34
Sale price Regular price
Unit price
$9.16per lb

Allergens

Free From

  • Milk
  • Crustaceans
  • Tree nuts
  • Wheat
  • Soy
  • Fish
  • Eggs
  • Peanuts
  • Sesame
  • Molluscs
  • Shellfish

Ingredients

Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

Nutrition facts

Nutrition Facts

99 servings per container
Serving size3 pan fried slices(14g)
Amount per servingCalories
60
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 280mg 12%
Protein 5g
ENERPF 45Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Breakfast, Lunch, Dinner, Buffets, Banquets, Ingredients
Preparation Instructions
Oven Instructions: Preheat oven to 375°F. Arrange bacon slices in a single layer on a parchment-lined sheet pan and bake for 15–20 minutes, or until golden brown and crispy (baking times may vary based on slice thickness and desired crispness). For layout bacon, place on a sheet pan and follow the same instructions.

Product specs

BrandHATFIELD/CHEF PLEASER
MFG #02229
GTIN00070919022295
Pack unit quantity1
Gross Weight16.24 LBR
Net Weight15 LBR
Spec sheetDownload

Shipping & storage

Ship Volume654.5 INQ
Ti / Hi8x12
Storage Temperature28 °F / 40 °F
Shelf Life120 days
Storage InstructionsKEEP REFRIGERATED