Lactee Barry Milk Chocolate Pistoles
Available in stock (32)
The intense milk and creamy dairy taste of this pale milk couverture chocolate comes with delightful biscuit notes. Great for detailed moulding because of low viscosity. Pistoles forms makes easy tempering possible. Special recipe for fine molding, coatings, pastry ganache, mousse, pralines interior ganache, sauce, decoration, ice cream and sorbet.
Storage Instructions: Store the product in a clean, dry (relative humidity max.70 %) and odorless environment. Storage Temperature : 12 - 20 °C / 54 - 68 °F
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