Devils Food Cake Mix

Brand: Pillsbury

Item #: 642701

$150.02

Shipping calculated at checkout.

Available in stock

Pillsbury(TM) Bakers' Plus(TM) devil's food cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration.
Storage Instructions: Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.

Pack: CASE | 1 x 50 LB

CASE | 1 x 50 LB

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Devils Food Cake Mix

$150.02

Allergens

Contains

Wheat
Milk
Soy
Eggs

Diet

Kosher
Dairy
Kosher

Ingredients

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, PALM OIL, EGG WHITE, EGGS WITH SODIUM SILICOALUMINATE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CAROB POWDER, DEXTROSE, MODIFIED CORN STARCH, RICE STARCH, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, DICALCIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVOR, RED 40, SOY FLOUR, NONFAT MILK.

Nutrition facts

Nutrition Facts

226 servings per container

Serving size100g

Amount per servingCalories

419.75

% Daily Value*

Total Fat 11.57g

Saturated Fat 4.84g

Trans Fat 0.12g

Cholesterol 49.54mg

Sodium 909.46mg

Total Carbohydrate 71.0g

Dietary Fiber 2.9g

Total Sugars 40.64g

Includes 39.41g Added Sugars

Protein 7.91g

Vitamin D 0.24µg

Calcium 212.93mg

Iron 4.36mg

Potassium 204.47mg

ASH 4.63g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: 100g
Preparation Instructions: SUGGESTED HANDLING DIRECTIONS: 1. Scale water and cake mix into mixer. Mix 3 minutes at slow speed, scrape down. 2. Add water in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at medium speed (3rd speed on a 4-speed mixer). 3. Add water and oil in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at slow speed. SMALL BATCH LARGE BATCH Cake Mix 10 lb. 50 lb. Water 2 lb. 7 oz. 12 lb. 4 oz. Water 2 lb. 3 oz. 11 lb. Water 2 lb. 10 lb. Vegetable oil 1 lb. 3 oz. 6 lb. Batter Temperature: 68 - 72°F. Scale: 14 oz. - 15 oz. per 8° round pan. Bake Temperature: Standard Oven: 360° F Rack Oven: 325°F Bake Time for 8" round pan: Standard Oven: 24-28 minutes Rack Oven: 20-24 minutes These directions are a guide only. Individual shop conditions or finished product standards may require some adjustments.

Product specs

Brand	Pillsbury
MFG #	139281000
GTIN	10018000392817
Pack unit quantity	1
Gross Weight	51.500 LBR
Net Weight	50.000 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	1.08500 FTQ
Ti / Hi	5x10
Storage Temperature	32 °F / 95 °F
Shelf Life	186 days
Storage Instructions	Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.