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Cinnamon Streusel Coffee Cake Mix

Cinnamon Streusel Coffee Cake Mix

Regular price $106.38
Sale price Regular price

Allergens

Free From

  • Fish
  • Crustaceans
  • Molluscs
  • Tree nuts
  • Peanuts
  • Shellfish
  • Sesame

Contains

  • Milk
  • Eggs
  • Soy
  • Wheat

Ingredients

"CAKE: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG YOLK, MODIFIED CORN STARCH, SALT, CALCIUM CARBONATE, EGG WHITE, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, SOY LECITHIN, WHEY, XANTHAN GUM, BETA CAROTENE (COLOR), SODIUM CASEINATE, PALM OIL, SODIUM LAURYL SULFATE. TOPPING: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR, VEGETABLE SHORTENING (CANOLA AND/OR PALM OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CINNAMON, SALT. CONTAINS BIOENGINEERED FOOD INGREDIENTS"

Nutrition facts

Nutrition Facts

74 servings per container
Serving size1/4 cup dry cake mix 4 tsp dry topping mix
Amount per servingCalories
180
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 200mg 9%
Total Carbohydrate 32g 12%
Dietary Fiber 0.5g 2%
Total Sugars 16g
Includes 16g Added Sugars 32%
Protein 2g
Calcium 130mg 10%
Iron 1.1mg 6%
Potassium 30mg 0%
FAMS 2g
FAPU 1g
X_FIBTPE 0.5g 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
1/4 cup dry cake mix 4 tsp dry topping mix
Preparation Instructions
Large Batch 5 cups (40ozs) water (approx. 70-75°F) 5 lbs Coffee cake mix 2 lbs (4 -1/2 lb pouches) Streusel topping mix Small batch 2 1/2 cups (20ozs) Water (approx. 70-75°F( 2 1/2 lbs Coffee Cake Mix 1 lb (2 1/2 lb pouches)Streusel topping mix 1. Put 1/2 of water in mixing bowl add mix using paddle on low speed * for 2 minutes 2. Add remaining 1/2 water gradually over 1/2 minute mixing. Stop mixer, Scrape bowl and paddle. Continue on low speed* 1 minute 3. Pour 1/2 total batter (3lbs. 12 oz.) into 18 x 26" greased sheet pan. Spread batter evenly in pan 4. Sprinkle 1 lb (2 pouches) of Cinnamon Streusel topping mix evenly over Streusel layer. 5. Pour remaining 1/2 batter over streusel. Spread batter evenly over streusel layer.6. Sprinkle another 1 lb (2 pouch) of Cinnamon Streusel topping mix evenly over batter 7. Bake in preheated oven Standard oven at 375°F for 30-35 minutes. Convection oven 350°F for 25 - 30 minutes *Low speed is first on a 3 speed mixer and second on a 4 speed mixer.

Product specs

BrandHOSPITALITY
MFG #71923-65033
GTIN10071923650334
Pack unit quantity4
Gross Weight31.5 LBR
Net Weight30 LBR
Spec sheetDownload

Shipping & storage

Ship Volume1.151 FTQ
Ti / Hi10x4
Storage Temperature50 °F / 85 °F
Shelf Life274 days
Storage InstructionsDRY