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* Belgian Waffle Mix

* Belgian Waffle Mix

Regular price $119.08
Sale price Regular price

Allergens

Contains

  • Milk
  • Wheat

May Contain

  • Eggs
  • Soy

Diet

  • Kosher
  • Dairy
  • Kosher

Ingredients

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm and soybean oil, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), rice flour, Less than 2% of: dextrose, pea protein, salt, whey (milk protein).

Nutrition facts

Nutrition Facts

1 servings per container
Serving size2/3 cup mix
Amount per servingCalories
300
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Sodium 830mg 36%
Total Carbohydrate 53g 19%
Dietary Fiber 1g 3%
Total Sugars 12g
Includes 11g Added Sugars 22%
Protein 4g
Calcium 130mg 10%
Iron 2.7mg 15%
Potassium 70mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
2/3 cup mix
Preparation Instructions
FULL BATCH 5 lb (full box) Mix 80 oz (10 cups) Cool Water HALF BATCH 2 1/2 lb (9 3/4 cups) Mix 40 oz (5 cups) Cool Water 1. Blend mix and water together using a wire whisk, adding water gradually. 2. Pour batter onto preheated and lightly greased 7-inch waffle iron; close lid. Wait 10 seconds and turn over. 3. Cook waffles until steaming stops, about 3-5 minutes. Belgian Waffle: 5.0 oz (2, #12 scoops) batter Full Yield: 29, 7-inch waffles Half Batch Yield: 14, 7-inch waffles Waffle: 5 oz (2, #12 scoops) batter Full Yield: 29, 7-inch waffles Half Batch Yield: 14, 7-inch waffles MACHINE MIXING: Place water in mixer bowl; add mix. Using a wire whip, mix on low speed 1 minute. Scrape bowl. Continue to mix on low speed 1 minute. Follow steps 2 & 3 above. Do not eat raw batter. HIGH ALTITUDE: No adjustment necessary. Handling Tips • Freeze waffles in a single layer, then wrap until ready to use. • To reheat, lightly grease preheated waffle iron. Place waffle in iron and heat approximately 1-1 1/4 minutes. Serve Immediately. • Do not over grease waffle Iron.

Product specs

BrandKRUSTEAZ PROFESSIONAL
MFG #731-0360
GTIN10041449102020
Gross Weight31.549 LBR
Net Weight30 LBR
Spec sheetDownload

Shipping & storage

Ship Volume1.0686 FTQ
Ti / Hi10x5
Storage Temperature32 °F / 90 °F
Shelf Life80 days
Storage InstructionsStore in a cool, dry place.