Double Chocolate Chip Muffin Batter
Available in stock (55)
Brand: BAKE N JOY
CASE | 2 x 8 LB
Bake N Joy double chocolate chip muffin batter. Ready-mixed, premium ingredients, unmatched flavor, operationally simple, versatile, perfect batch and portion control. This batter provides excellent volume in a baked muffin with a superior shelf life.
• Two each 8-pound pails
• The height of 1 pail is 7.9 and 7.7" in circumference
• Double chocolate chip batter
• Each 8-pound pail yields any of the following: 7 each 18 ounce Loafs, 7 each 18 Round Cake Pans, 1 each 128 ounce Full Sheet Tray
• Ultra Moist Double Chocolate Chip Batter is a chocolate lover’s delight with a rich, moist dark chocolate base and loads of semi-sweet chocolate morsels
• Thaw batter in refrigerator for 12 - 24 hours before using
• Bake in rack oven at 350° - 375°F until done
• Bake in convection oven at 325° - 350°F with low fan until done
• Product is done when top springs back to light touch
• Store frozen at 0°F or below until ready for use
• Only pull out the amount of pail(s) needed from freezer storage
• Thaw batter under refrigeration for 12-14 hours before us
• Immediately refrigerate unused batter and use within 48 hours for a total of 72 hours life cycle of this product
• Thaw product fully and under refrigeration 12- 14 hours before use
• Do not attempt to use thawed batter after the 72 hour life cycle has passed
• Refrigerate unused batter and use within 48 hours
• Case Dimensions are 15.5 in x 8 in x 8.25 in
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