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Large Round Cheese Ravioli

Large Round Cheese Ravioli

Regular price $9.29
Sale price Regular price

Allergens

Contains

  • Wheat
  • Eggs
  • Milk

Ingredients

Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Whole Eggs, Romano Cheese (Pasteurized Cow’s and/or Sheep’s Milk, Cheese Culture, Salt, Enzymes), Milk, Corn Starch, Dietary Fiber, Sea Salt, Light Cream, Parsley, Spices, Beta Carotene (Color), Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum). CONTAINS: MILK, WHEAT, EGGS

Nutrition facts

Nutrition Facts

2.5 servings per container
Serving size8 Pieces
Amount per servingCalories
280
% Daily Value*
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 55mg 18%
Sodium 380mg 17%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 7%
Total Sugars 2g 0%
Protein 12g 0%
Calcium 206mg 15%
Iron 1mg 6%
Potassium 225mg 4%
ENERPF 9Cal
ENERPC 4Cal
ENERPP 4Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
8 Pieces
Preparation Instructions
FOR FOOD SAFETY, FOLLOW HEATING INSTRUCTIONS. NOTE: HEATING EQUIPMENT MAY VARY AND HEAT TIME MAY REQUIRE ADJUSTING. Bring 4 qts. of water to a boil, add 1 tbsp. of salt for every pound. Add frozen ravioli to boiling water, reduce heat to low simmer, stir gently. Cook uncovered for approximately 3-5 minutes, until ravioli float or to desired tenderness. Cook until reaching a minimum internal temperature of 160°F for at least 15 seconds. Drain well and serve.

Product specs

BrandSeviroli Foods
MFG #18313
Pack unit quantity0
Gross Weight10.75 LBR
Net Weight9.75 LBR
Spec sheetDownload

Shipping & storage

Ship Volume904.4 INQ
Ti / Hi14 x 6
Storage Temperature0 °F / 15 °F
Shelf Life180 days
Storage InstructionsKeep frozen until ready to use.