Orange Ginger Sauce

Brand: ASIAN MENU
CASE | 2 x 1 GAL
EACH | 1 x 1 GAL
Asian Menu Orange Ginger Sauce is a mildly sweet, spicy and tangy sauce with the refreshing taste of orange zest and fresh ginger. Excellent for dipping, grilling or as a glaze. Use as a dipping sauce for hors d'oeuvres and deep fried foods. Glaze on grilled salmon or duck.

• Contains two 1 gallon
• 1 gallon
• Yields 512 - 1 TBSP servings per case
• All natural, clean label, fully prepared Asian sauce with authentic, rich and bold flavors
• No artificial flavors, No MSG, No HFCS, No Trans Fat
• Ready to eat
• Excellent for dipping, grilling or as a glaze. Use as a dipping sauce for hors d'oeuvres and deep fried foods. Glaze on grilled salmon or duck
• Ideal for Orange Chicken, Pan Seared Salmon with Spicy Orange Ginger Glaze, Island Coconut Shrimp with Orange Ginger Sauce
• Store at 40°F to 85°F
• Shelf life: 360 days
• Refrigerate after opening
• Case dimension 12.000" L X 6.250" W X 10.500" H
• Asian Menu offers a line of fully prepared sauces that allows chefs and kitchen staff to easily standardize recipes and serve authentic Asian stir-fry and eclectic Asian fusion dishes with consistency
• Versatile product for numerous applications (dipping, marinade, stir-frying, grilling, glazing). Just pennies per serving.
Excellent cling-ability to food, suitable for long holding time in steam table
• Island Coconut Shrimp with Orange Ginger Sauce - Deep fry coconut shrimp until golden brown. Serve with Orange Ginger Sauce
• Pan Seared Salmon with Spicy Orange Ginger Glaze - Pan sear 6 oz. salmon. Drizzle 1 tbsp. Orange Ginger Sauce over salmon