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Banana Chocolate Chip Batter

Brand: BAKE'N JOY

Item #: 777101

$115.55

Shipping calculated at checkout.

Out of stock

Premium batter deposited into paper lined aluminum tins and flash frozen for excellent taste and performance. These loaves can be baked without pans, and placed directly onto sheet pans with or without topping. These loaves boast a beautiful texture and volume.
Storage Instructions: Storage Temperature: Keep Frozen 0°F or below. Case Pack: 18 loaf batters (3 trays of 6)

Pack: CASE | 18 x 18 OZ

CASE | 18 x 18 OZ

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2nd Day Air: Monday – Wednesday
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Fresh and frozen items ship via expedited air service (1–2 Day Air) and are packed in ClimaCell insulated containers with plant-based ice packs.

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Banana Chocolate Chip Batter

$115.55

Allergens

Free From

Crustaceans
Fish
Peanuts

Contains

Eggs
Milk
Soy
Wheat

May Contain

Tree nuts

Diet

Kosher
Dairy
Kosher

Ingredients

Bleached Wheat Flour, Sugar, Water, Soybean Oil, Banana, Milk Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk, Soy Lecithin (an emulsifier), Salt, Vanilla], Eggs, Molasses, Modified Food Starch, Whey Protein (Milk), Natural Flavor, Dairy Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Mono and Diglycerides, Salt, Guar Gum, Xanthan Gum, Beta Carotene for color, Enzyme. Contains: WHEAT, EGG, DAIRY (MILK), SOY. This product is manufactured on equipment exposed to almond, coconut, pecan, pistachio, and walnut products.

Nutrition facts

Nutrition Facts

144 servings per container

Serving size1 slice

Amount per servingCalories

220

% Daily Value*

Total Fat 9g 11%

Saturated Fat 2.5g 11%

Cholesterol 20mg 6%

Sodium 150mg 6%

Total Carbohydrate 33g 12%

Total Sugars 20g

Includes 18g Added Sugars 36%

Protein 3g

Calcium 27mg 2%

Potassium 39mg 0%

ENERPF 81Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: Loaves are done when top springs back to light touch. Once cool, finish loaves with RTU icings or donut sugar. Allow to set before packaging.
Preparation Instructions: 1. Remove desired number of frozen loaf batters from freezer. NOTE: Promptly return unused loaf batter to the freezer! 2. Carefully slit plastic covering and slide out the tray. Keep plastic to recover any unused batter before returning batter to the freezer. 3. Place loaves on full baking sheets in a 2 x 5 configuration. 4. Garnish before baking where appropriate (with streusels, nuts, chips, etc.) and allow 15 to 20 minutes floor time before baking. 5. Bake in a RACK OVEN at 350 - 375 F for 45 to 50 minutes or until done; or bake in a CONVECTION OVEN at 325 - 350 F with LOW FAN for 45-50 minutes or until done. 6. Allow time to cool before packaging.

Product specs

Brand	BAKE'N JOY
MFG #	9174220
GTIN	00793760120728
Pack unit quantity	18
Gross Weight	23 LBR
Net Weight	20.25 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	1.26 FTQ
Ti / Hi	6x7
Storage Temperature	-15 °F / 0 °F
Shelf Life	272 days
Storage Instructions	Storage Temperature: Keep Frozen 0°F or below. Case Pack: 18 loaf batters (3 trays of 6)