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Pennoni Rigati Bulk Pasta

Pennoni Rigati Bulk Pasta

Regular price $63.39
Sale price Regular price

Ingredients

Durum WHEAT Semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), iron (ferrous lactate). Contains WHEAT. May contain SOY.

Nutrition facts

Nutrition Facts

40 servings per container
Serving size2 ONZ
Amount per servingCalories
200
% Daily Value*
Total Fat 1g 1%%
Total Carbohydrate 40g 15%%
Dietary Fiber 2g 6%%
Total Sugars 2g
Protein 8g 16%%
Calcium 15mg 0%%
Iron 1.7mg 10%%
Potassium 139mg 4%%
ENERPF 10Cal 0%%
NIA 3.5mg 25%%
RIBF 0.2mg 20%%
THIA 0.5mg 45%%
FOLDFE 186µg 50%%
FOLAC 111µg 30%%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Preparation Instructions
Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water: 6 qt. Salt: 212 degrees F. Pasta 1 lb: 14 inch - 16 inch. Drain. Cooking Time: 14-16 min.

Product specs

BrandDE CECCO
MFG #VSA8039
GTIN00024094000166
Gross Weight5.11 LBR
Net Weight5 LBR

Shipping & storage

Shelf Life1080 days
Storage InstructionsStore away from heat, humidity and direct sunlight