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Cheddar Cheese Dip Cups

Cheddar Cheese Dip Cups

Regular price $201.14
Sale price Regular price

Diet

  • Undeclared

Ingredients

Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Skim Milk, Reduced Fat Cheddar Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Potassium and Sodium Phosphates, Maltodextrin, Contains Less than 2% of: Glucono-Delta-Lactone, Natural Flavors, Carrageenan, Lactic Acid, Mono and Diglycerides, Sorbic Acid (Preservative), Salt, apo-Carotenal (color).

Nutrition facts

Nutrition Facts

1 servings per container
Serving size3 Ounce
Amount per servingCalories
180
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 390mg 17%
Total Carbohydrate 13g 5%
Total Sugars 10g
Protein 10g 19%
Calcium 334mg 25%
Potassium 1829mg 40%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Serve with chips, breads and vegetables for lunch or afterschool snack. Self-serve bars. Field Trips. Emergency and summer feeding.
Preparation Instructions
Ready to eat at room temperature. See package for detailed preparation. If heated, product temperature should not exceed 140°F. Heat in a convection oven set at 200°F for 12-15 minutes or heat in a conventional oven set at 200°F for 22-25 minutes. Do not microwave. Warming unit not recommended for heating. Always use caution to avoid burns when handling and eating warmed cheese sauce.

Product specs

BrandLAND O LAKES
MFG #39911000034500
GTIN10034500399118
Gross Weight3.2 ONZ
Net Weight3 ONZ
Spec sheetDownload

Shipping & storage

Ship Volume1.1721 FTQ
Ti / Hi5x5
Storage Temperature34 °F / 95 °F
Shelf Life180 days
Storage InstructionsDry/Ambient (34 to 95)