Castelvetrano Olives Pitted
Available in stock (1000)
Sweet, mild and crowd-pleasing, these olives are harvested off the coast of Sicily and cured without fermentation, allowing for remarkably fresh flavor. Divina Castelvetrano are the Nocellara del Belice varietal grown near the coast of Sicily. The olives are handpicked from trees that are sometimes hundreds of years old. Our fields are located just a few miles from the processing factory to ensure each olive is processed within hours of being picked. Castelvetrano are cured without undergoing fermentation, a key step to ensuring they remain vibrant and bright green with a mild, sweet flavor profile. View Item Spec Sheet
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Larger bulk orders may ship in insulated Styrofoam containers for added protection.
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If your items arrive damaged or do not meet our freshness standards, contact us within 24 hours and our team will make it right.
