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Egg & Cheese Chili Breakfast Burrito

Egg & Cheese Chili Breakfast Burrito

Regular price $203.83
Sale price Regular price

Allergens

Contains

  • Wheat
  • Eggs
  • Milk

Ingredients

Ingredients: Filling: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, Diced Tomato (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Green Chile (Green Chiles, Salt, and Citric Acid), Diced Onion, Cut Corn, Jalapeno Peppers (Jalapeno Peppers, Water, Citric Acid), Cornstarch, Contains 2% or less of: White Vinegar, Chopped Cilantro, Paprika (for flavor), Garlic Powder, Onion Powder, and Salt. Whole Wheat Tortilla: Water, Whole Wheat Flour, Enriched White Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Soybean Oil, Salt, Guar Gum, and Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, and Monocalcium Phosphate).

Nutrition facts

Nutrition Facts

120 servings per container
Serving size1 each
Amount per servingCalories
245.73
% Daily Value*
Total Fat 9.69g 13%
Saturated Fat 3.7g 18%
Cholesterol 70.38mg 23%
Sodium 321.94mg 14%
Total Carbohydrate 29.92g 11%
Dietary Fiber 3.97g 14%
Total Sugars 1.32g
Protein 9.91g 0%
Vitamin D 0.58µg 6%
Calcium 125.3mg 10%
Iron 0.97mg 10%
Potassium 141.49mg 4%
ENERPF 87.21Cal 35.49%
Vitamin A 372.37µg 6%
Vitamin C 8.83mg 10%
ASH 1.08g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
1 Each
Preparation Instructions
Heating Instructions: FOR BEST RESULTS, HEAT FROM REFRIGERATED STATE. Place burrito/wrap on a sheet pan with seam of wrapper facing down. Heatto an internal temperature of 160 deg. F. Caution: Do not over heat. Heating above 165 deg. F. may cause filling leakage. Heating times may vary due tovariation in equipment used. Convection Oven: Preheat Oven to 300 deg. F. Frozen: Bake 16-18 min. Refrigerated: 13-15. Conventional Oven: PreheatOven to 300 deg. F. Frozen: Bake for 18-20 min. Refrigerated: Cook for 15-17 min. Microwave: Frozen: Heat for 50 secs. Refrigerated: Heat for 30 secs

Product specs

BrandCabo Real
MFG #98339
GTIN10706574983394
Pack unit quantity120
Gross Weight30.895 LBR
Net Weight28.13 LBR
Spec sheetDownload

Shipping & storage

Ship Volume1.14 FTQ
Ti / Hi6x8
Storage Temperature-10 °F / 10 °F
Shelf Life405 days
Storage InstructionsStore Frozen