Chocolate Fudge Frosting

Brand: HOSPITALITY

Item #: 310558

$35.51

Shipping calculated at checkout.

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EASY TO USE
Storage Instructions: 50 ○ TO 85○ WOTJ A TARGET TEMPERATURE OF 70○ WITH HUMIDITY UNDER 50%

Pack: CASE | 8 x 16 OZ

CASE | 8 x 16 OZ

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Chocolate Fudge Frosting

$35.51

Allergens

Contains

Ingredients

"SUGAR, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, AND/OR HYDROGENATED COTTONSEED OIL), WATER, CORN SYRUP, COCOA (PROCESSED WITH ALKALI). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, MONO AND DIGLYCERIDES (WITH PRESERVATIVE MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), SALT, CITRIC ACID, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), DEXTROSE, AGAR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR. CONTAINS BIOENGINEERED FOOD INGREDIENTS"

Nutrition facts

Nutrition Facts

13 servings per container

Serving size2 Tablespoons

Amount per servingCalories

140

% Daily Value*

Total Fat 6g 8%

Saturated Fat 3g 14%

Sodium 40mg 2%

Total Carbohydrate 22g 8%

Dietary Fiber 0.5g 2%

Total Sugars 20g

Includes 20g Added Sugars 40%

Iron 0.5mg 0%

Potassium 90mg 2%

ENERPF 140Cal

FAPULC 2g

FAMSCIS 1g

FAPU 2g

FAMS 1g

X_FIBTPE 5g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: READY TO USE
Preparation Instructions: FOR EASIER SPREADING, USE FROSTING THAT IS AT ROOM-TEMPERATURE. Stir frosting before using. Cakes should be completely COOLED before they are frosted. Frosts 13 x 9 inch cake, 8 or 9 inch 2 layer cake, or 24 to 32 cupcakes.

Product specs

Brand	HOSPITALITY
MFG #	71923-20012
GTIN	10071923200126
Pack unit quantity	0
Gross Weight	9.5 LBR
Net Weight	8 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.258 FTQ
Ti / Hi	15x10
Storage Temperature	50 °F / 85 °F
Shelf Life	274 days
Storage Instructions	50 ○ TO 85○ WOTJ A TARGET TEMPERATURE OF 70○ WITH HUMIDITY UNDER 50%