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Lemon Poppy Seed Muffin Batter

Lemon Poppy Seed Muffin Batter

Regular price $80.87
Sale price Regular price

Allergens

Free From

  • Shellfish
  • Crustaceans
  • Fish
  • Molluscs

Contains

  • Eggs
  • Milk
  • Soy
  • Wheat

May Contain

  • Sesame
  • Sulphites
  • Tree nuts
  • Peanuts

Diet

  • Kosher
  • Kosher

Ingredients

sugar, soybean oil, sour cream (cultured pasteurized milk , cream, enzymes), egg whites, wheat flour (bleached & enriched with niacin, iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, poppy seeds, salt, baking powder, lemon flavor, lecithin, baking soda, artificial vanilla flavor, ascorbic acidCONTAINS: EGGS, MILK, SOY, WHEAT

Nutrition facts

Nutrition Facts

1 servings per container
Serving size3.5 oz scoop
Amount per servingCalories
210
% Daily Value*
Total Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 5mg 2%
Sodium 220mg 9%
Total Carbohydrate 20g 7%
Total Sugars 17g
Protein 2g
ENERPF 130Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
scoop desired size and bake
Preparation Instructions
scoop and bake

Product specs

BrandDAVIDS
MFG #19208
GTIN00049578192083
Pack unit quantity2
Gross Weight17 LBR
Net Weight16 LBR
Spec sheetDownload

Shipping & storage

Ship Volume0.5348 FTQ
Ti / Hi10x8
Storage Temperature-10 °F / 15 °F
Shelf Life216 days
Storage InstructionsStore at 0 degrees F until ready to use.