Pinsa Round 12 Inch
Hand-stretched, Roman-style crust made with imported Italian ingredients Generous size suitable for individual or shared pizzas Soft interior with a delightful crunch on the outside Includes 22 crusts per case, each weighing 8.8 ounces, ideal for foodservice operations... Product details
Hand-stretched, Roman-style crust made with imported Italian ingredients Generous size suitable for individual or shared pizzas Soft interior with a delightful crunch on the outside Includes 22 crusts per case, each weighing 8.8 ounces, ideal for foodservice operations... Product details
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Product details
At a glance
- Selected pack
- 22 oz
- Brand
- Rich's
- Origin
- IT
- Storage
- Keep frozen
- Item / SKU
- 340295151-DRI-CS
About this product
Ingredients
SOURDOUGH (WHEAT FLOUR, WATER, YEAST), WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, RICE FLOUR, BREWER'S YEAST, MALTED WHEAT FLOUR. CONTAINS: WHEAT MAY CONTAIN SOY
Allergens
- Contains
- Wheat
- Crustaceans
- Shellfish
- Eggs
- Fish
- Milk
- Tree nuts
- Peanuts
- Sesame
- Sulphur dioxide
- Mollusks
- Mustard
- May contain
- Soy
Supplier information. Check the package label for the latest ingredients and allergen guidance.
Nutrition Facts
Nutrition Facts
22.0 servings per container
| Nutrient and amount | % Daily Value* |
|---|---|
| Total Fat 2g | 3% |
| Sodium 460mg | 20% |
| Protein 5g | |
| Calcium 20 | 2% |
| Iron 0.5 | 2% |
| Carbohydrates 31g | 11% |
| Total Sugar 2g | |
| Added Sugar 0 |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Supplier data; some values may not be provided. Refer to the package or specification sheet for complete information.
Storage & handling
Keep Frozen
Storage temperature: Frozen
Supplier shelf life: 365 days
Total shelf life stated by the supplier, not a guarantee of days remaining on delivery.
Preparation & serving
1. Keep frozen at 0°F or below, until ready to use. 2. Remove desired number of pinsa crusts from case, and place on pizza screens/pans (sprayed with pan spray). 3. Add sauce, cheese, and additional toppings as desired 4. Bake as recommended below, or until desired color is achieved and cheese is melted. a. Wood Stone Oven: 500°F : 6 minutes b. Deck Oven: 500°F : 10 minutes c. Conveyor/Impinger Oven: 525°F : 3 minutes 45 seconds 5. Remove from oven, and allow to sit at room temperature for 3-5 minutes before slicing and serving. Note: A good indicator of a proper bake is to hear a crack/crunch sound when softly bending by holding the edges.
Serving suggestion: No proofing or other special dough handling skills required. Designed to be topped and baked from frozen but can me thawed as well.
Specifications & documents
Supplier specifications may describe a full case. Use the selected pack above for the quantity you are ordering.
- Supplier name
- Pinsa Round 12 Inch - Rich's
- Manufacturer
- Rich Products Corporation
- Manufacturer part
- 23993
- Barcode / UPC
- '49800239937
- Supplier pack count
- 22
- Supplier net weight
- 12.1 Lb
- Supplier gross weight
- 14.1 Lb
