Parbaked 16" Inch Woodfired Pizza Crust
Available in stock (30)
CASE | 1 x 20 CT
ItalCrust Wood Fired 16" Round. Woodfired, hand-stretched, made in Italy, non-GMO, dough proofed for 24 hours, made with 6 simple ingredients, cooks in virtually any oven, vegan, reduces labor costs.
• Case contains 20 round crusts in a bag inside a box
• Crust is 16" Round
• Total 20 Crusts
• Parbaked, Frozen.
• Remove shell from freezer to thaw. Preheat oven to 425 F.
• Once crust is dethawed top with desired sauce, cheese & toppings. Place pizza directly on the oven rack in the middle of the oven.
• Cook for 3-5 minutes, then rotate the pizza 180 and bake for another 3-5 minutes or until the cheese has melted and the crust is golden brown.
• Keep frozen until usage.
• Dethawed product can be stored in refrigerator for up to 3 days.
• Keep frozen until ready to use.
• Contains Wheat.
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