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Pork and Chinese Vegetable Poststickers

* Pork and Chinese Vegetable Poststickers

Regular price $147.24
Sale price Regular price

Ingredients

Filling: Pork, Cabbage, Green Onion, Sugar, Corn Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Garlic, Sesame Seed oil, Ginger, Yeast Extract, Black Pepper. Wrapper: Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Food Starch, Salt, Soybean Oil. CONTAINS: WHEAT, SOY, SESAME

Nutrition facts

Nutrition Facts

Serving size1 serving
Amount per servingCalories
160
% Daily Value*
Total Fat 4.5 7%%
Saturated Fat 1.5 7%%
Cholesterol 15 5%%
Sodium 450 19%%
Total Carbohydrate 24 8%%
Dietary Fiber 1 5%%
Total Sugars 2
Includes 2 Added Sugars
Protein 7
ENERPF 40

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Pan-fry, Deep-fry or steaming for appetizers, salad party reception or buffet applications.
Preparation Instructions
Pan-Fry: Heat 1 tablespoons of cooking oil in skillet, fry frozen Potstickers on one side at low heat until golden brown. Add 1/2 cup of water, bring to boil then simmer for 5 minutes or until water is evaporated. Steaming: Steam frozen Potsticker on a perforated tray or rack for 8-10 minutes. Deep Fry: Heat oil to 350F (176C), deep fry frozen Potsticker for 4 minutes.

Product specs

BrandAMOY Royal Dragon
MFG #04597
GTIN00078024045970
Pack unit quantity180
Gross Weight6.614 LBR
Net Weight5.291 LBR
Spec sheetDownload

Shipping & storage

Ship Volume0.62 FTQ
Ti / Hi12x6
Storage Temperature-10 °F / 15 °F
Shelf Life90 days
Storage InstructionsStore Product for no longer than 548 days after production at a temperature between -10 and 15 degrees