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Cream of Mushroom Soup

Cream of Mushroom Soup

Regular price $5.69
Sale price Regular price

Allergens

Contains

  • Cereals containing gluten
  • Milk
  • Soy
  • Wheat

Ingredients

INGREDIENTS: WATER, MUSHROOMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), MODIFIED CORNSTARCH, WHEAT FLOUR, SALT, CREAM, WHEY, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, YEAST EXTRACT, DRIED GARLIC, NATURAL FLAVORING. CONTAINS: WHEAT, MILK, SOY

Nutrition facts

Nutrition Facts

2.5 servings per container
Serving sizeAmount/serving
Amount per servingCalories
100
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1g 5%
Sodium 860mg 37%
Total Carbohydrate 8g 3%
Total Sugars 1g
Protein 2g
Calcium 10mg 0%
Iron 0.2mg 0%
Potassium 50mg 0%
FAMS 1.5g
FAPU 3.5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Try it as substitute for a roux or bechamel, and just add a protein or veggies. Or, make it the start of your next recipe, like the crowd-pleasing Swedish meatballs and easy one-pot beef stroganoff.
Preparation Instructions
Mix Soup + 1 Can Water (Or For Richer Soup 1 Can Milk Or ½ Milk And ½ Water) Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully Remove And Stir. Stove: Heat, Stirring Occasionally. *Microwaves Vary; Time Is Approximate.

Product specs

BrandCAMPBELL'S
MFG #200000001261
GTIN10051000012613
Gross Weight12.025 ONZ
Net Weight10.512 ONZ
Spec sheetDownload

Shipping & storage

Ship Volume0.815 FTQ
Ti / Hi10x6
Storage Temperature65 °F / 80 °F
Shelf Life730 days
Storage InstructionsMin Product Lifespan from Production: 730 Days. Minimum Temperature: 65.000 Fahrenheit. Maximum Temperature: 80.000 Fahrenheit.