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* Kale And Vegetable Dumplings

* Kale And Vegetable Dumplings

Brand: CHEF ONE®

Item #: 450496

Customers rate us 4.8/5 based on 134 reviews.
$89.81
Shipping calculated at checkout.

Available in stock (22)

Dumpling filled with a mix of kale, corn, cabbage, edamame and carrots.
Storage Instructions: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C
Pack: CASE | 3 x 2.5 LB
Request Bulk / Pallet Pricing For Restaurants, distributors & High Volume buyers LTL & Pallet Shipments- Competitive Pricing
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Orders placed before 4:30 PM Eastern on Friday through Sunday ship on Monday. 

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Larger bulk orders may ship in insulated Styrofoam containers for added protection.

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* Kale And Vegetable Dumplings

* Kale And Vegetable Dumplings

$89.81

Ingredients

INGREDIENTS: FILLING: KALE, CORN, WATER, NAPA CABBAGE, EDAMAME, CARROTS, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), TEXTURED SOY FLOUR, ONIONS, SUGAR, SESAME OIL, CILANTRO, CONTAINS 2% OR LESS OF: GARLIC, MODIFIED FOOD STARCH, SALT, YEAST EXTRACT, SPICE. WRAPPER: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SALT.

Nutrition facts

Nutrition Facts

12 servings per container
Serving size4 pieces (92g)
Amount per servingCalories
174
% Daily Value*
Total Fat 5.4g 7%
Sodium 413mg 18%
Total Carbohydrate 26.1g 10%
Dietary Fiber 2.2g 9%
Total Sugars 3.3g
Includes 2g Added Sugars 3%
Protein 6.5g
Calcium 54.3mg 4%
Iron 2mg 11%
Potassium 228.3mg 4%
ENERPF 49Cal

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion
Can be served in soup or as an Asian appetizer, side dish, or entrée
Preparation Instructions
FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. Pan-Sear: Heat a large nonstick skillet pan over high heat then add 2 oz. of water to coat. Add 12-14 frozen dumplings then cover and sear for 2-3 minutes or until most water is absorbed. Reduce heat to medium, then add ½ oz. of oil. Cover and let simmer for approximately 3-4 minutes or until golden brown. Deep-Fry: Pre-heat oil to 350°F, place 12-14 frozen dumplings into a fryer basket. Fry for 4-5 minutes or until golden brown, periodically shaking basket during fry time to prevent dumplings from sticking together. Steam: Pre-heat steamer. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Steam dumplings uncovered for 8 minutes or until heated through. Boil(soup): Add frozen dumplings into boiling water. Cover and boil over high heat 3 minutes or until dumplings float on top. Reduce heat and simmer 2 minutes. For use in soup, remove prepared dumplings and place in a bowl with broth and other desired ingredients. Convection Oven-low fan: Preheat oven to 350°F. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Add 1 cup of water. Cover with foil and bake 20 minutes or until heated through. Let stand 2 minutes before serving. Heating time may vary due to equipment variances. Refrigerate or discard any unused portion.

Product specs

BrandCHEF ONE®
MFG #60590
GTIN10760941261737
Gross Weight2.55 LBR
Net Weight2.5 LBR
Spec sheetDownload

Shipping & storage

Ship Volume0.469 FTQ
Ti / Hi17x7
Storage Temperature-20 °F / 0 °F
Shelf Life365 days
Storage InstructionsMaster Case; store at a maximum temperature of 0.00 F/ -17.78 C
Carefully Prepared

Carefully Prepared

Orders placed by 4:30 PM EST are typically prepared and shipped within 1–2 business days.

Perishable Ground Shipping is now available in select Northeast and Mid-Atlantic states, with delivery in as little as 1–2 business days.

Temperature-Controlled Shipping

Temperature-Controlled Shipping

Packed in TemperPack ClimaCell insulated containers with plant-based ice packs to maintain proper temperature during transit.

Shipping Schedule
Next Day Air: Mon–Thu
2nd Day Air: Mon–Wed
Ground: Mon–Fri
Perishable Ground: Mon - Wed

Chef-Grade Ingredients

Chef-Grade Ingredients

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Premium ingredients delivered nationwide and trusted by top kitchens.

Sourced through our network of elite suppliers and distributors.

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Bulk Order

Bulk Order

Every order is reviewed and prepared within 1-2 business days to ensure exceptional quality and careful handling.

Orders placed
By 4:30 PM EST ship the following business day.

Customers are saying

Customers rate us 4.8/5 based on 134 reviews.

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Monday – Saturday | 9:00 AM – 6:00 PM EST

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Miami FL, 33126
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