Buffalo Chicken Egg Roll

INGREDIENTS: ENRICHED FLOUR ([BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), DARK MEAT CHICKEN, WATER, CELERY, CARROTS, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES. *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), YELLOW ONION, ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: TEXTURED SOY FLOUR, MODIFIED FOOD STARCH, CHEESE SEASONING (MILK SOLIDS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTER [CREAM, SALT], NATURAL FLAVOR, PALM OIL, POTASSIUM CHLORIDE, CONTAINS 2% OR LESS OF: LACTOSE, BUTTERMILK, SALT, LACTIC ACID, CITRIC ACID, YEAST EXTRACT, SODIUM PHOSPHATE, SODIUM CASEINATE, TURMERIC [COLOR], ANNATTO [COLOR], POTASSIUM PHOSPHATE), DEHYDRATED POTATOES, DRIED WHEY, PRECOOKED WHITE RICE, VINEGAR, BUTTER (CREAM, SALT), SALT, SPICE, VEGETABLE OIL, SUGAR, WHEAT GLUTEN, NONFAT DRY MILK, DRIED GARLIC, DRIED WHOLE EGGS, FOOD STARCH. FRIED IN VEGETABLE OIL.