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Gluten Free Ultimate Vegetable Base

Gluten Free Ultimate Vegetable Base

Regular price $23.14
Sale price Regular price

Allergens

Contains

  • Soy

Ingredients

INGREDIENTS: HYDROLYZED SOY PROTEIN, ONIONS, SALT, SUGAR, CORN STARCH, CARROTS, CELERY, CARROT POWDER, ONION POWDER, MALTODEXTRIN, CARROT JUICE CONCENTRATE, SOYBEAN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, WATER, NATURAL FLAVOR.

Nutrition facts

Nutrition Facts

80 servings per container
Serving size1 serving
% Daily Value*
Total Fat 2.5g
Sodium 8400mg
Dietary Fiber 2g
Total Sugars 16g
Protein 7g
Calcium 110mg
Iron 3.1mg
Potassium 280mg
CHOCSM 35g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Preparation Instructions
Add base to boiling water and stir well. Base Water Yield 1 teaspoon 1 cup 1 cup 4 teaspoons 1 QT 1 QT 4 OZ 5 QT 5 QT 16 OZ 5 GAL 5 GAL

Product specs

BrandKnorr
MFG #000000000084151017
GTIN10048001510170
Gross Weight6.764 LBR
Net Weight6 LBR
Spec sheetDownload

Shipping & storage

Ship Volume0.285647 FTQ
Ti / Hi16x10
Storage Temperature35 °F / 40 °F
Shelf Life60 days
Storage InstructionsRefrigerate for best quality