Potato Gnocchi Pasta

Brand: Joseph's Gourmet Pasta

Item #: 708532

$79.49

Shipping calculated at checkout.

Available in stock (23)

High Quality Premium Product
Storage Instructions: KEEP FROZEN.
COOK THOROUGHLY.

Pack: CASE | 3 x 4 LB

CASE | 3 x 4 LB

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2nd Day Air: Monday – Wednesday
Ground (Dry Goods Only): Monday – Friday

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Potato Gnocchi Pasta

$79.49

Allergens

Free From

Sesame
Crustaceans
Fish
Soy
Tree nuts
Peanuts
Molluscs
Shellfish

Contains

Wheat
Eggs
Milk

Ingredients

INGREDIENTS: WATER, POTATO FLOUR (POTATOES, MONO AND DIGLYCERIDES, CITRIC ACID), DURUM WHEAT FLOUR, WHOLE EGGS, WHOLE MILK, CANOLA OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), 2% OR LESS OF SALT, DRIED EGG WHITES, SPICES.

Nutrition facts

Nutrition Facts

54 servings per container

Serving size100 Grams

Amount per servingCalories

200

% Daily Value*

Total Fat 5g 6%

Saturated Fat 1g 5%

Cholesterol 55mg 18%

Sodium 790mg 34%

Total Carbohydrate 31g 11%

Dietary Fiber 2g 7%

Total Sugars 1g

Protein 7g

Vitamin D 0.9µg 4%

Calcium 30mg 2%

Iron 1.2mg 6%

Potassium 330mg 8%

ENERPF 45D70

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving & preparation

Serving Suggestion: Highly versatile product that can used across many different recipes and can be served as a main or side dish
Preparation Instructions: KEEP FROZEN. COOK THOROUGHLY. For food safety and quality, product must be cooked to an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using thermometer.

Product specs

Brand	Joseph's Gourmet Pasta
MFG #	24327
GTIN	00048769243276
Pack unit quantity	3
Gross Weight	13 LBR
Net Weight	12 LBR
Spec sheet	Download

Shipping & storage

Ship Volume	0.51 FTQ
Ti / Hi	15x7
Storage Temperature	-30 °F / 31 °F
Shelf Life	30 days
Storage Instructions	KEEP FROZEN. COOK THOROUGHLY.