Livradois Fourme d'Ambert Cheese 1 lb

Fourme d'Ambert is a blue-veined cheese made with unpasteurized cow's milk. Fourme d'Ambert is one of the mildest blue cheese, creamy, with a delicate fruity flavor, mushroom overtones and a slightly nutty finish. This unique cheese comes solely from France’s Auvergne region, a volcanic and mountainous land with a harsh climate. The cheese is still produced by centuries-old traditional methods, hand-salted and slowly ripened by Livradois, a family-owned dairy since 1949.","short_description":"One of France's most ancient cheeses, protected in the modern day with PDO status. A mild, versatile blue made with raw cow's milk, produced on volcanic soil in the Auvergne. ","meta_title":"Fourme d'Ambert Livradois","meta_keyword":"sweet; cheese; aop; pdo; fromage; milk; cow; dairy; france; french; auvergne; blue; fourme; ambert; cylinder; penicillium; terroir; tradition; cheese; blue","meta_description":"Buy Fourme d'Ambert LivradoisOne of France's most ancient cheeses, protected in the modern day with PDO status. A mild, ","image":"/9/0/9042_beauty.jpg","small_image":"/9/0/9042_beauty.jpg","thumbnail":"/9/0/9042_beauty.jpg","status":["Enabled"],"visibility":["Catalog, Search"],"options_container":["Block after Info Column"],"country_of_manufacture":["France"],"url_key":"livradois-fourme-d-ambert-9042-config","msrp_display_actual_price_type":["Use config"],"tax_class_id":["Taxable Goods"],"gift_message_available":["No"],"gift_wrapping_available":["No"],"wesupply_estimation_display":["Yes"],"weltpixel_hover_image":"/9/0/9042_beauty.jpg","custom_stock_status":[],"am_offer_item_condition":["NewCondition"],"am_shipping_type":["Perishable"],"storage_temperature":["Cooler"],"dietary_lifestyle":"GMO Free