Skinless Iberian Duroc Pork Belly

$230.75

~~$8.19~~

$12.14lb

Shipping calculated at checkout.

Available in stock (15)

After extensive research, carefully selected Spanish Iberian hogs were bred with Nimans prized Duroc sows for a first-of-its-kind innovation. This results in pork with exclusive, American genetics and high proportions of intramuscular fat, meaning major marbling, beautiful coloring, and deep flavor. The belly is exceptional for transforming into house-made bacon, sliced and seared until crispy, or cubed and braised.

Pack: LB | 19 LB AVG

LB | 19 LB AVG

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