Frozen Braised Classic Beef Short Rib

Brand: Bonewerks

$481.32

Shipping calculated at checkout.

Available in stock (17)

Aged block-cut chuck flap beef short ribs, seasoned with kosher salt and black pepper, oven-seared and slowbraised with our Classic Demi Glace de Veau. HEATING INSTRUCTIONS: Reheating Thawed Product (34F): BOILING OR STEAMING: Place thawed product in a pot of boiling water or steamer IN THE BAG. Reheat for 13 15 minutes or until an internal temperature of 165F, remove from bag and serve. Reheating Frozen Product (10F): Add 4-6 minutes to above boiling/steaming time.

Pack: CTN | 25 X 9.3 OZ

CTN | 25 X 9.3 OZ

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